By M H Ahssan
The bottom line: Good food gives you hope. You just need to eat the right kind." The key to understanding the connection between the food we eat and our mood and levels of alertness lies in knowing about how the brain functions," says consultant neurologist Dr Rajesh Kumar, Rockland Hospitals, New Delhi.
"The brain communicates by chemical substances passed from one nerve cell to the next. These chemicals, called neurotransmitters, are made in the brain from the food we eat. The neurotransmitters that are most sensitive to diet and influential in affecting the mood are serotonin, nor epinephrine and dopamine."
Dopamine and nor epinephrine are alertness chemicals to help us think and react faster or get motivated. Serotonin is a calming chemical to dissipate stress and tension.
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This juicy fruit contains citrulline and arginine, chemicals that trigger production of nitric oxide, a compound that relaxes your body's blood vessels. Watermelon is also reputed to be the only natural answer to Viagra. And you don't even need a prescription!
"Ginseng has been shown to improve the body's response to stress and decrease feelings of anxiety," says Dr Kakar. Sipping it slowly will also give you time to think over your initial reaction, which might have worse repercussions later.
Slip some into a mutton curry when you've banged your car on the way back home. A study in the journal Nutritional Neuroscience showed kidneys contain high levels of phosphatidylserine, which are associated with reducing stress levels and lifting mood.
The omega-3 fatty acid in salmon, called docosahexaenoic acid (DHA), isn't just good for your skin. Studies show people who eat ample amounts of DHA have a much lower incidence of depression, aggressiveness and hostility.
Foods that wake you up
“Lemons have a wide variety of uses from curing asthma to liver stimulation,” says Ekta Tandon, dietician at dailydiet. in. “To wake up, smell the fruit or lemon oil or suck on a lemon drop—it’s an instant refresher, which is why it’s a common base for room fresheners and scents.”
This green contains boron, which is responsible for hand-eye co-ordination, attention and short-term memory. Boron-rich foods also maintain healthy bone and blood-sugar levels.
A recent Journal of Alzheimer’s Disease research shows apples protect the brain from memory loss and senility due to their quercetin content. “They’re almost as effective as caffeine as the fructose content doesn’t bring you back to a slump like coffee would,” says Dr Kakar.
“We eat oranges or drink OJ in the morning to wake us up,” says Dr Kakar. “Oranges contain vitamin C that beats fatigue to keep us active throughout the day. Try eating one instead of drinking the juice to keep calories at bay.”
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